Dirty Rice Stuffed Peppers Louisiana Style

A favorite in my household is Dirty Rice Stuffed Peppers Louisiana Style. I have fond memories of my mom cooking this often. Everyone in the family loved it and today my husband and myself enjoy them as well. For all of the busy moms out there, this one is quick and easy.

In short, anyone that knows me well, knows that I like most foods. I am willing to try “almost” any foods. Well to share a short story with you, my mom use to make different dishes weekly. In spite of this, we all loved whatever she cooked. She was a great cook and always in the kitchen. Due to the fact that we had 5 people in our family, she would try different dishes often to find the ONE That We All liked…this was always a hit and we came back for more every time she cooked it.

This Dirty Rice Stuffed Peppers Louisiana Style Dish Will Please Everyone!!

INGREDIENTS:

Dirty Rice Stuffed Peppers

2 Green Bell Peppers

1 pound Ground Beef or Turkey

One box of Louisiana Style Dirty Rice

1 medium onion (optional)

One can Roasted Corn (optional)

1 can Black Beans (optional)

1/2 C cheese (optional)

STEP TO PREPARE:

  • Wash peppers. Cut off the top of the peppers and remove the membranes and seeds.
  • Cook rice according to the directions (about 25 minutes to cook).
  • Brown ground meat with onions.

Next, STEPS TO COMPLETE:

Once the rice is cooked, add the meat, beans and corn to the rice. Mix well. Spoon mixture generously into the peppers. Add cheese to the top of the peppers. Broil for 5 minutes or until the cheese melts and browns. I prefer this method over baking the peppers.

Dirty Rice Stuffed Peppers Louisiana Style Can Be A Fast Meal

Not only do I prepare this for the family but also find ways to save time in the kitchen. You can boil the bell peppers while the rice and meat is cooking. Due to boiling the peppers you are able to cut the peppers with a for when eating them. This is faster than cooking them in the oven.

In conclusion, you have options for this dish that will make your cooking time faster: once the mixture of the Dirty Rice Stuffed Peppers Louisiana Style is all mixed, you can add cheese to the top and broil until the cheese is melted.

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